BREADS
Garlic Bread $7
Pesto Bread with 3 Cheeses $8
Fetta, Mozzarella, and Cheddar
OYSTERS
Half dz Dozen
Natural $14 $27
Lime and Coriander $15 $29
Mornay $16 $30
Kilpatrick $16 $30
ENTREE
Homemade Soup of the Day $7
Coconut Tiger Prawns $15
Served with a mild wasabi aioli and side salad
Salt & Pepper Squid $13.5
Served with a crispy noodle salad and a lime and sweet
chilli dipping sauce
Tandoori Chicken Skewers $14
Served with a Taziki and Naan Bread
SALADS
Thai Beef Salad $18.5
Asian greens and peppers tossed through crisp lettuce leaves
topped with rib fillet, crispy noodles and a lime, coriander and
ginger dressing.
Chicken Caesar Salad $18
Fresh baby cos leaves, crispy bacon, herbed croutons,
freshly shaved parmesan cheese and anchovies with a
homemade dressing.
MAINS
Beer Battered Whiting $25
Local whiting fillets, served with crunchy fries, salad
and a homemade tartare sauce.
Walnut Chicken $26
Oven baked chicken breast stuffed with fetta cheese and
walnuts, served on a bed of chat potatoes with baby
English spinach and seasonal vegetables, topped with
hollandaise sauce.
Seafood Linguini $24
Tiger prawns, mussels, squid and scallops tossed in white
wine, garlic and baby spinach
Lamb Rump $32
250g Lamb Rump with golden roast potatoes, Spanish
onions, fetta cheese, baby carrots and a mint jus.
From the Grill
Served with mash & vegetables or salad & chips
Rib Fillet 300g MSA Grade $34
Rump 350gr MSA Grade $27
T-Bone 400gr $36
Sauce: Pepper, Dianne, Mushroom or Hollandaise
Sides $5.00
Bowl of Vegetables Bowl of Chips
Bowl of Salad Side of Mash
PIZZA
Tiger Prawn Pizza $24
Tiger prawns, and avocado pizza, topped with sour
cream and sweet chilli sauce
Supreme $22
Rich tomato base topped with smoked ham, Spanish onion,
olives, cherry tomatoes, capsicum, bacon and a spicy Italian
sausage
CHILDREN’S MEALS $9.00
(under 12 years only)
Fish Bites & chips with salad or vegetables
Spaghetti Bolognaise
Chicken nuggets & chips with salad or vegetables
Ice Cream & Topping (strawberry or chocolate) - $3
DESSERTS - $9.00
Mars Bar Cheesecake
Served with vanilla ice cream and French anglaise
Brandy Basket
Brandy basket filled with mixed berry compote and
freshly whipped chantilly cream., with ice cream.
Ice Cream Sundae
Three generous scoops of vanilla, chocolate, and strawberry
ice cream covered in crushed nuts and chocolate fudge sauce.
Fresh Fruit Salad
A fresh salad of fruits in season, served with vanilla ice cream.
BEVERAGE MENU
Tea $3.50
Espresso Coffee $4.00
Flat White $4.00
Cappuccino $4.00
Latte $4.00
LIQUOUR COFFEES $7.50
Australian Espresso with 30ml Bundy Rum over ice cream scoop
Irish Coffee Espresso with a shot of Jameson’s & topped with cream
Calypso Espresso with Tia Maria, topped with whipped cream
Kahlua Espresso with Kahlua, milk over Ice, topped with cream
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